Cordon Bleu
Recipe
INGREDIENTS
500g
100 g
1tblspn
2tblspn
20g
10g
Pinch
Pinch
10 g
10 g
2
Pinch
Pinch
Pinch
1tblspn
1 cup
1 cup
Chicken breast
Smoked turkey
Chopped fresh onions
Chopped fresh garlic
Olives
Spinach
Salt
Black pepper
Mozzarella cheese
Cheddar cheese
Eggs
Salt
Black pepper
Sweet paper
Liquid milk
Flour
Fine rusk
INSTRUCTION
1. 500 g chicken breast
2.Pound the chicken until it's tender
3. 100 g smoked turkey and cut into thin slices
4. 2 tablespoons of chopped fresh onions
5. Fry onions in a pan with a tablespoon of corn oil
6. 1 teaspoon of chopped fresh garlic
7. 20 g olives
8. 50 g spinach
9. Pinch of salt
10. Pinch of black pepper
11. Put the filling inside the chicken
12. Add 10 g of mozzarella cheese
13. 10 g of cheddar cheese
14. 2 Eggs
15. Pinch of salt
16. Pinch of black pepper
17.Pinch of sweet paper
18. 1Tablespoon liquid milk
19. 1 cup of flour
20. 1 cup of fine rusk
21. Deep Fry until it become gold