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Cordon Bleu
Recipe
INGREDIENTS
500g
100 g
1tblspn
2tblspn
20g
10g
Pinch
Pinch
10 g
10 g
2
Pinch
Pinch
Pinch
1tblspn
1 cup
1 cup
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Chicken breast
Smoked turkey
Chopped fresh onions
Chopped fresh garlic
Olives
Spinach
Salt
Black pepper
Mozzarella cheese
Cheddar cheese
Eggs
Salt
Black pepper
Sweet paper
Liquid milk
Flour
Fine rusk
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INSTRUCTION
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1. 500 g chicken breast
2.Pound the chicken until it's tender
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3. 100 g smoked turkey and cut into thin slices
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4. 2 tablespoons of chopped fresh onions
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5. Fry onions in a pan with a tablespoon of corn oil
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6. 1 teaspoon of chopped fresh garlic
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7. 20 g olives
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8. 50 g spinach
9. Pinch of salt
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10. Pinch of black pepper
11. Put the filling inside the chicken
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12. Add 10 g of mozzarella cheese
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13. 10 g of cheddar cheese
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14. 2 Eggs
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15. Pinch of salt
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16. Pinch of black pepper
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17.Pinch of sweet paper
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18. 1Tablespoon liquid milk
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19. 1 cup of flour
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20. 1 cup of fine rusk
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21. Deep Fry until it become gold
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