1.  50 grams of lettuce​

​

2. Cut 2 cucumber into slices

​

3. Chopped50 grams of cherry tomatoes, chopped 

​

4. Cut 20 grams of green onions 

​

5. Cut in half 200 grams of chicken breast 

​

6.Then put two tablespoons oil in a frying pan 

​

7. Fry the chicken and put a little lemon juice on it and tablespoon of cashew nuts  

​

8. Put the sauce on top of the vegetables 

 

9. Then add the chicken

 

10. Add toasted bread, if desired

​

​

​

​

​