top of page
Chicken Escalope
Recipe
INGREDIENTS
500g
5pcs
1tblspn
500g
500g
2tblspn
2tblspn
1tblspn
pinch
pinch
Chicken breast
Eggs
Milk
Flour
Crushed rusk
Mayonnaise
Lemon juice
Fresh fine garlic
Salt
Black pepper
Episode 19 - Chicken Escalope.00_01_02_00.Still001
Episode 18 - Fatteh Chicken.00_00_59_19.Still002 (1)
Episode 10 - Roasted with Olive Sauce.00_00_42_07.Still001
Episode 19 - Chicken Escalope.00_01_02_00.Still001
1/11
INSTRUCTION
1. 500grams of chicken breast
2 .Knock chicken into a round shape
3. Beat 5 eggs with 1 tablespoon of milk
4. 500Grams of flour
5. 500 Grams of crushed cakes
6. Dipped in flour then the eggs Then the rusk
7. Then fry in hot oil at 160 degrees until golden
8. To prepare the garlic sauce:
9. 2 Tablespoons of mayonnaise
10. 2 Tablespoons of lemon juice
11. Tablespoon of fresh fine garlic
12. Pinch of salt and pinch of black pepper
13. And mix them well
bottom of page